Welcome to Smoke On the Water Greenville, a remarkable gem nestled in the heart of downtown Greenville, South Carolina. If you’re in the mood for a hearty taste of Southern American cuisine, this restaurant sets the bar high with its exquisite offerings, welcoming atmosphere, and exceptional service.

Located at 1 Augusta St #202, Smoke On the Water invites guests to indulge in a menu that celebrates the rich traditions of Southern cooking. Here, you’ll find a delightful array of starters and entrees, all meticulously crafted from fresh, high-quality ingredients.

To begin your culinary journey, the Bites o Beef stand out, showcasing tender beef tenderloin marinated and grilled to perfection, served with a homemade horseradish Dijon sauce for just $9.95. If you’re craving something from the sea, the Fried Pearl Oysters are a must-try—lightly battered and crispy, they come with a signature tartar sauce that elevates the dish. Another crowd-pleaser is the BBQ Quesadilla, which offers a choice of smoked meats enveloped in gooey cheese and zesty Barbeque sauce, bringing a delightful smokiness to every bite.

• Grilled 'Cue Shrimp: Fresh shrimp marinated in homemade Barbeque sauce, grilled to sizzling perfection ($9.50).
• Homemade Pimento Cheese: A blend of cheddar and fire-roasted peppers, served with crostini for a flavorful bite ($5.95).
• West End Nachos: A unique twist featuring smoked pork, mango chutney, and a mountain of melted cheese on crispy wontons ($7.95).

Don’t skip the salads, which feature equally delightful options, such as the classic Caesar salad or the refreshing Mixed Green Salad topped with BBQ chicken ($5.95). For a heartier option, the Brunswick Stew is rich and delightful—a savory stew brimming with chicken, pork, and vegetables that tells a comforting story of Southern heritage.

The ambience at Smoke On the Water is just as inviting as its food. Customers rave about the friendly and attentive service, emphasizing the restaurant's commitment to making every visit memorable. A recent patron, Rachel Murphy, reflected on her anniversary dinner, noting the kindness of the staff and the exceptional food—a true testament to the warm hospitality you’ll experience here.

In an era where dining can sometimes feel rushed and impersonal, Smoke On the Water Greenville stands out with its commitment to quality and customer satisfaction. Whether you’re a local or just passing through, this restaurant promises a dining experience that will linger long after your meal is finished. Don’t forget to try their famous Jack Daniels Chocolate Chip Cookie for dessert! Your taste buds will thank you.

So gather your friends or family and head to Smoke On the Water Greenville—a true celebration of Southern flavors awaiting your discovery!